Breakfast.
Camel riding around the yurt camp.
Departure for Aydarkul lake (warm lake in desert).
Swimming is possible.

Lunch – picnic on the lakeshore. 

Drive to Samarkand (300 km). Arrival and accommodation in hotel.

Dinner in local habitant’s house with the pilaf prepared with tourist’s assistance.

Taking a part in the process of preparing national Uzbek dish – “pilaf”. Householder cooks the pilaf and provides the tourists by his comments and explaining of traditions of national cuisine.

Overnight is in Samarkand.