Camel riding around the yurt camp.
Departure for Aydarkul lake (warm lake in desert).
Swimming is possible.
Lunch – picnic on the lakeshore.
Drive to Samarkand (300 km). Arrival and accommodation in hotel.
Dinner in local habitant’s house with the pilaf prepared with tourist’s assistance.
Taking a part in the process of preparing national Uzbek dish – “pilaf”. Householder cooks the pilaf and provides the tourists by his comments and explaining of traditions of national cuisine.
Overnight is in Samarkand.